Our Team

Martin Munger

Executive Director

Martin Munger holds a bachelor’s degree in political science from the Université de Montréal and a post-graduate degree in management from HEC Montréal. He has 30 years of experience in the non-profit and philanthropic sectors and has held senior management positions in major non-profit organizations.

martinmunger@banquesalimentaires.org



Gaël Chantrel

Director, Operations

gaelchantrel@banquesalimentaires.org

Sarah Tremblay

Director, SRP and Member Services

sarahtremblay@banquesalimentaires.org

Véronique Beaulieu-Fowler

Director, Philanthropic Development

veroniquebfowler@banquesalimentaires.org

Karama Zouboudou

Coordinator, Philanthropic Development

karamazouboudou@banquesalimentaires.org

Camille Dupuis

Director, Communications and Campaigns

camilledupuis@banquesalimentaires.org

Claudia Gastonguay

Director, Communications and Campaigns (on maternity leave)

claudiagastonguay@banquesalimentaires.org

Elodie De Smet

Advisor, Communications and Campaigns

elodiedesmet@banquesalimentaires.org

Valérie Lussier

Executive Assistant

valerielussier@banquesalimentaires.org