Our Team

Martin Munger

Executive Director

Martin Munger holds a bachelor’s degree in political science from the Université de Montréal and a post-graduate degree in management from HEC Montréal. He has 30 years of experience in the non-profit and philanthropic sectors and has held senior management positions in major non-profit organizations.

martinmunger@banquesalimentaires.org



Sarah Tremblay

Director, Operations

sarahtremblay@banquesalimentaires.org

Véronique Beaulieu-Fowler

Director, Philanthropy

veroniquebfowler@banquesalimentaires.org

Claudia Gastonguay

Director, Communications

claudiagastonguay@banquesalimentaires.org

Camille Dupuis

Senior Advisor, Communications and Campaigns

camilledupuis@banquesalimentaires.org

Noémie Robidoux

Coordinator, Network’s Engagement

noemierobidoux@banquesalimentaires.org

Kevin Toudic

Coordinator, Operations

kevintoudic@banquesalimentaires.org

Elodie De Smet

Coordinator, Philanthropy

elodiedesmet@banquesalimentaires.org

Gertie Kreling

Coordinator, Philanthropy

gertiekreling@banquesalimentaires.org 

Houda Haidouri

Assistant, Philanthropy

houdahaidouri@banquesalimentaires.org

France Deschênes

Executive Assistant

francedeschenes@banquesalimentaires.org