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Our Board of Directors

Food Banks of Quebec is fortunate to have influential and experienced administrators who ensure its governance and fulfill its mission of promoting a food assistance network in Quebec through its members.

Our Board of Directors is composed of fourteen administrators, four of whom must be Moisson members.

Marie-Claude Bacon

Chair of the Board

Vice President, Public Affairs and Communications, Metro inc.

Daniel Tremblay

Vice-Chair of the Board

Corporate Director

Daniel Séguin

Treasurer of the Board

Director of Finance, City of Pointe-Claire

Stéphanie Lachance

Secretary of the Board

Responsible Investment Expert and Corporate Director

Lisa Swiderski

Senior Vice President, Personal Solutions and Distribution Strategy, National Bank

Edith Filion

Vice President and Chief Financial Officer, Société des alcools du Québec

Éric Gamache

Vice President, TACT Intelligence Conseil

Martin Ostiguy

Agri-Food & Health Investment Director, Solidarity Fund FTQ

Patrick Blanchette

Vice President, Operations, Maxi

Geneviève Dugré

Vice President, Retail Operations, Sobeys

Annie Bélanger

Executive Director, Moisson Laurentides

Armand Kayolo

Executive Director, Moisson Outaouais

Monique Trépanier

Executive Director, Moisson Mauricie / Centre-du-Québec

Richard D. Daneau

Executive Director, Moisson Montreal